Vegan Pecan Turtles
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Do you have a sweet tooth? If so, have you ever tried Vegan Pecan Turtles? Not only are vegan pecan turtles super delicious, but they are also guilt-free and an easy to make recipe!
More Delicious Treats? You’ll love these Vegan Caramel Stuffed Snickerdoodles, 20 Easy Vegan Delicious No-Bake Snacks and these No-Bake Chocolate Chip Cookie Dough Bars to get your party started!
For those who love a decadent treat but don’t want to sacrifice their commitment to veganism, vegan pecan turtles may just be the answer, especially when you’re looking for a treat for the holidays and special occasions!
What are Vegan Pecan Turtles?
These bite-sized morsels combine roasted pecans, creamy vegan caramel, and a vegan chocolate shell to create a delicious alternative to the traditional favorite.
These vegan pecan turtles are so easy to make from scratch and are a definite favorite around the holidays or when you’re craving a delicious vegan candy that includes chocolate, caramel and pecans! Let’s make some vegan pecan turtles!
Only 4 Easy Ingredients Are Needed for Our Vegan Pecan Turtle Recipe
- Pecans: Give your vegan meals a burst of flavor and texture by adding toasted or roasted pecans! Toasting them in a skillet over medium heat for a minute will give them an extra delicious crunch and nutty flavor. If you’re looking for a quicker option, you can find pre-roasted, salted or unsalted pecans at most grocery stores.
- Vegan Caramels: Satisfy your sweet tooth with vegan caramels made from all-natural, plant-based ingredients! Enjoy the amazing taste of caramel without any animal products, perfect for adding a delicious twist to vegan desserts. Feel good about choosing these caramels knowing that you’re making an environmentally friendly, cruelty-free choice like these Cocomels
or any soft caramels resembling Kraft caramels.
- Vegan-friendly Milk: Just a splash will do the trick to let that caramel flow. Non-dairy milk
is the perfect addition to your vegan cooking. Luscious and creamy, you can use it for all your vegan baking needs. Enjoy!
- Non-Dairy Semi-sweet Chocolate
: Indulge your sweet tooth without any of the guilt with delicious semi-sweet chocolate that’s totally vegan, like Lieber’s Vegan Semi-Sweet Real Chocolate Chips or Lily’s Milk Chocolate Bar
.
- Optional: Flake sea salt
for that sweet and salty vibes! YUM!
So Gather Your Ingredients for Vegan Pecan Turtles
Vegan Pecan Turtle Recipe
- 4 ounces roasted pecan halves, salted or unsalted
- 8 ounces vegan caramels, like cocomels
- 1 tablespoon non-dairy milk of choice
- 6 ounces non-dairy semi-sweet chocolate melting wafers, chocolate chips or chopped chocolate
- Optional: flake sea salt
How to Make Vegan Pecan Turtles
- Line a baking sheet with parchment paper for easy, mess-free clean-up. Cluster 3-5 pecans together.
- Melt your vegan-friendly caramel with heavy cream in a microwave-safe bowl. Microwave it for a minute and stir until smooth. If you need to thin it out, add an extra tablespoon of non-dairy milk and microwave for an additional 30 seconds. Let it cool for one minute before drizzling on top of pecan clusters, so it thickens up a bit.
- Drizzle about 1-2 teaspoons of vegan caramel over each pecan cluster. Let the caramel cool and set before adding melted chocolate.
- Melt your vegan-friendly chocolate in a double boiler or the microwave in just 1 minute. Stir until the texture is silky-smooth; if needed, microwave for an additional 15 seconds. Finally, let the melted chocolate cool off for 1 minute before using.
- Pour about a teaspoon of chocolate over top of the caramel.
- Optional: Add a sprinkling of sea salt on top if desired.
Storing Vegan Turtle Candy
Vegan chocolate turtles can be kept at room temperature for up to two weeks in an airtight container, but don’t store them in the refrigerator if it’s warm in your kitchen. Refrigerating the turtles can make the caramel too hard, making them hard to enjoy!
FAQ for Vegan Pecan Turtle Candies
- What are Vegan Pecan Turtles?
- Vegan Pecan Turtles are bite-sized treats made from roasted pecans, vegan caramel, and a vegan chocolate shell. They’re a vegan twist on a traditional favorite candy.
- How many ingredients are needed for the Vegan Pecan Turtle recipe?
- There are only four main ingredients needed: Pecans, Vegan Caramels, Vegan-friendly Milk, and Non-Dairy Semi-sweet Chocolate. Optionally, you can also add flake sea salt.
- How do I store the Vegan Pecan Turtles?
- Vegan Pecan Turtles can be stored at room temperature in an airtight container for up to two weeks. Try to avoid refrigerating them as it can make the caramel too hard.
- Are Vegan Pecan Turtles easy to make?
- Yes! The recipe is simple and easy to follow. Most of the process involves melting and combining the ingredients, then assembling the turtles.
- How long is the prep time and cook time for the Vegan Pecan Turtles?
- The prep time is 20 minutes and the cook time is also 20 minutes.
- What are the benefits of eating Vegan Pecan Turtles?
- Vegan Pecan Turtles are both delicious and healthier than traditional turtles. They are made from all-natural, plant-based ingredients, making them an environmentally friendly and cruelty-free choice.
- Can I use pre-roasted pecans?
- Yes, you can either toast the pecans yourself or use pre-roasted pecans, whether salted or unsalted, which are available at most grocery stores.
- What type of caramel is recommended for this recipe?
- Vegan caramels made from all-natural, plant-based ingredients are recommended. For instance, you can use Cocomels.
- Can I add a sweet and salty twist to the turtles?
- Absolutely! Adding a sprinkle of flake sea salt on top of the turtles provides a delightful sweet and salty contrast.
Vegan pecan turtle candies are an amazing treat, both in terms of taste and health. Why not try making this vegan pecan turtle recipe in your kitchen today?
Not only are they healthier than traditional turtles, but they are also easy to make. With the right ingredients and a few simple steps, you can have a delicious vegan treat that satisfies your sweet tooth with our delish vegan turtle recipe! Enjoy!
More Holiday Recipes You’ll Love
- Vegan Pecan Cream Pie
- ‘Fit For the Gods’ Caramel Apple Cake | Easy Vegan Recipe
- 60 Vegan Christmas Recipes for a Festive Holiday Dinner
- Vegan Pumpkin Pie Bars for Thanksgiving
- Best Chocolate Chip Peanut Butter Bars
- Classic Vegan Pumpkin Pie
Vegan Pecan Turtles
Ingredients
- 4 ounces roasted pecan halves salted or unsalted
- 8 ounces vegan caramels like cocomels
- 1 Tablespoon non-dairy milk of choice
- 6 ounces non-dairy semi-sweet chocolate melting wafers chocolate chips or chopped chocolate
- Optional: flake sea salt
Instructions
- Line a baking sheet with parchment paper for easy, mess-free clean-up. Cluster 3-5 pecans together.
- Melt your vegan-friendly caramel with heavy cream in a microwave-safe bowl. Microwave it for a minute and stir until smooth. If you need to thin it out, add an extra tablespoon of non-dairy milk and microwave for an additional 30 seconds. Let it cool for one minute and it's ready to use!
- Drizzle about 1-2 teaspoons of vegan caramel over each pecan cluster. Let the caramel cool and set before adding melted chocolate.
- Melt your vegan-friendly chocolate in a double boiler or the microwave in just 1 minute. Stir until the texture is silky-smooth; if needed, microwave for an additional 15 seconds. Finally, let the melted chocolate cool off for 1 minute before using.
- Pour about a teaspoon of chocolate over top of the caramel.
- Allow to cool for 1-2 minutes and then sprinkle the sea salt over top.
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