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Tofu ‘Egg’ Salad

Yummy creamy salty tofu salad
Prep Time10 mins
Cook Time0 mins
Course: Salad
Cuisine: American
Keyword: Easy, Sandwich, Vegan
Servings: 4 People

Ingredients

  • 1 pkg extra firm tofu cubed
  • 3/4 cup vegan mayo
  • 1 tbsp dijon mustard
  • 1/2 tsp salt
  • 1/2 tsp garlic powder
  • 1/4 tsp turmeric
  • 1 tsp dried tarragon
  • dash black pepper

Instructions

  • Dry tofu with paper towel.
  • In a large bowl mix tofu, mayo, mustard, salt, garlic powder, turmeric, and tarragon.
  • Scoop mixed salad onto sandwich bun, toast, or bagel if desired.