Healthy Peanut Banana Bars
Make tasty, healthy peanut butter banana bars using ripe bananas, peanut butter & coconut flour. A healthy vegan treat for any time of day.
Servings: 9 Servings
Ingredients
- 2 ripe bananas
- 1 cup peanut butter
- 1/4 cup agave nectar or maple syrup
- 1 teaspoon vanilla extract
- 1/3 cup coconut flour
- 1/2 teaspoon baking soda
- 1/8 teaspoon salt
Instructions
Instructions How to Make Healthy Peanut Banana Bars
- Preheat oven to 350 degrees. Line pan with parchment paper and spray with non-stick cooking spray in an 8-inch baking pan, set aside.
- In a large mixing bowl, mash the bananas, then add the peanut butter, sweetener and vanilla. Mix everything together until well blended. Once blended, add the coconut flour, baking soda and salt and combine.
- Transfer the peanut butter banana batter to the prepared baking dish and smooth the top out evenly. Bake for 20-25 minutes until bars are fully baked. You can check by inserting a toothpick in the middle to see if it comes out clean and without moist batter.
- Once the bars have cooled, slice and serve.