Vegan Blueberry Banana Smoothie Bowl
This vegan blueberry banana smoothie bowl is a quick and easy way to start your day. Packed with antioxidants and healthy fats, it's a delicious and nutritious breakfast or snack!
Servings: 1 serving
Calories: 750kcal
Equipment
- Blender or food processor
Ingredients
- 1 frozen banana
- 1 ½ cups frozen blueberries (approx. 360ml)
- ¾ cup dairy-free milk of choice add more if needed (approx. 180ml)
- 1 tablespoon peanut butter
- 1/3 cup unsweetened plant-based yogurt (approx. 80ml)
- 1 scoop vegan protein powder
Toppings
- granola
- fresh blueberries
- fresh bananas
- chia seeds
- almonds
- walnuts
- hemp seeds
Instructions
- Add all the ingredients you want to incorporate into your blueberry banana smoothie bowl (see optional variations) to a high-speed blender and blend everything together until it is smooth and creamy.
- Scrape down the sides as needed and if the smoothie is too thick to your liking, add a 1/4 cup more of milk. The less milk, the more it's like an soft serve smoothie.
- Transfer smoothie into a bowl.
- Top the smoothie bowl with your favorite toppings and enjoy while it's still cold!
Notes
Feel free to customize the toppings to your liking! You can also add a handful of spinach for an extra boost of nutrients.