Our Vegan Greek Yogurt Superfood Bowl recipe is loaded with nutritious plant-based protein, fresh fruit & tasty toppings. Healthy Breakfast!
Prep Time5 minutesmins
Course: Breakfast, Snack
Diet: Diabetic, Low Lactose, Low Salt, Vegan
Keyword: bowl, fruit, yogurt
Servings: 1Servings
Ingredients
Vegan Greek Yogurt Superfood Bowl Recipe
1cupof vegan Greek yogurt of choiceI used Silk Vanilla Almond Milk Yogurt, but there are lots of options out there, using oat milk, hemp milk, coconut milk, cashew milk or soy milk as well.
sliced strawberries
blueberries
sliced bananas
raspberries
chia seeds
Toppers including granoladried cranberries, dried raisins, pepitos, almonds, pecans, walnuts, etc.
Optional: drizzle of a tablespoon of peanut butteralmond butter or nut butter of choice. Place nut butter in microwave for 20 seconds until smooth and drippy to drizzle, can also use maple syrup or agave nectar for a sweet fix as well!
Other optionals: shredded coconutchocolate chunks or chips, flax seed
Instructions
How to Make Your Vegan Greek Yogurt Superfood Bowl
Spoon your yogurt into a bowl, then layer on top with fruits, seeds, toppers and drizzle with some peanut butter! That's it and it couldn't be simpler to assemble!