‘Meat’ Sauce
Do you miss traditional spaghetti and meat sauce but desire a meatless meal? Tired of boring vegan food that leaves you feeling unsatisfied? Look no further than this delicious vegan spaghetti and meat sauce recipe!
Servings: 4 People
Ingredients
- 1/2 onion diced
- 1 tbsp olive oil
- 1/2 tsp garlic powder
- 1/2 pkg Meatless Meat
- 1/2 green pepper diced
- 1 jar Marinara large jar
- 1 pkg spaghetti noodles
Instructions
- Heat the olive oil.
- Saute onion and green pepper in the oil for a couple minutes, until soft.
- Over medium heat add stir in the ground ‘meat’ and garlic powder. Stir often for 5 minutes.
- Add the marinara, stir in well.
- Cover and cook for 5 - 7 minutes, stir occassionally.
- Pour over cooked spaghetti noodles.