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This recipe for our easy and creamy, healthy Peanut Butter Chocolate Chip Greek Yogurt Popsicles is deliciously homemade and absolutely perfect for a refreshing summer treat! Imagine biting into a creamy, peanut buttery popsicle with little pockets of chocolatey goodness. Yum!

More Healthy Treats? Dive into these Healthy Strawberry Yogurt Popsicles, this Vegan Greek Yogurt Superfood Bowl, these Healthy Frozen Snickers Bananas and this Frozen Fruit Chocolate Peanut Butter Bark!

Why You’ll Love These Healthy Peanut Butter Chocolate Chip Yogurt Popsicles

Super Easy to Make: You don’t need any fancy equipment or hard-to-find ingredients. These popsicles come together in a snap! Simply mix, pour, and freeze. It’s a perfect recipe for beginners or a fun activity to do with kids on a lazy afternoon.
Kid-Friendly: Perfect for little hands and healthy enough for parents to approve. These popsicles are packed with protein from the yogurt and peanut butter, making them a satisfying snack. Plus, kids love helping out in the kitchen, and this recipe is straightforward enough for them to get involved.
Customizable: You can tweak the sweetness, add fun toppings, and make them exactly to your taste. Want to add a swirl of fruit puree? Go for it! Feeling adventurous? Mix in some chopped nuts or dried fruits. The possibilities are endless, and each batch can be a new flavor adventure.
Vegan and Delicious: Even non-vegans will fall in love with these creamy, dreamy popsicles. They’re made with wholesome ingredients and are free from dairy, making them suitable for those with lactose intolerance or anyone looking to reduce their dairy intake. The rich, peanut buttery flavor combined with the chocolate chips will make you forget they’re vegan!

These yogurt popsicles are not only a feast for your taste buds but also a fun and healthy way to cool down on a hot day. Whether you’re looking for a kid-friendly snack or a guilt-free indulgence, these popsicles have got you covered.

Picture this: you’re lounging in the backyard, the sun is shining, and you’re craving something cold and delicious. Instead of reaching for a store-bought ice cream bar loaded with artificial ingredients and sugar, you can enjoy these wholesome, homemade popsicles. They’re made with vegan Greek yogurt, natural sweeteners, and dairy-free chocolate chips, making them a treat you can feel good about eating.

What’s even better? They’re incredibly easy to make! With just a few simple ingredients and a little bit of time, you can whip up a batch of these delightful popsicles. Plus, they’re customizable – add your favorite mix-ins or toppings to make them your own. Ready to get started? Let’s dive into the recipe and make some summer magic!

About Vegan Yogurt

Choosing the right yogurt can make all the difference. Here’s more information of vegan brands of Greek yogurt to use! I have tried many of them and they’ve all been really tasty and work well in smoothies, bowls and when you’re baking!

Of course, even if you aren’t vegan, these popsicles will still please anyone that loves a creamy frozen treat, but you could also replace the vegan yogurt with any Greek yogurt as well for this vegan peanut butter chocolate chip yogurt popsicles recipe.

Ingredients You Need

Easy Vegan Peanut Butter Chocolate Chip Greek Yogurt Popsicles

2 1/2 cups vegan Vanilla Greek yogurt
4 tablespoons agave (can also use maple syrup)
1/3 to 1/2 cup peanut butter
1/2 cup to 1 cup of mini dairy-free chocolate chips
Optional: Drizzles of melted dairy free chocolate, chopped salted peanuts

Instructions How to Make Homemade Peanut Butter Chocolate Chip Greek Yogurt Popsicles

Mix the Ingredients

Add the vegan Greek yogurt, agave and peanut butter together and and very gently mix everything together. Gently fold in the chocolate chips. Taste the mixture and if you want it sweeter, you can add a little more agave at this time.

Fill the Molds

Transfer the mixture to a large pastry bag to fill the popsicle molds, or use a spoon to fill the molds. If your popsicle mold has slots for sticks, you can insert them before freezing. If not, freeze for 2 hours, then insert a wooden popsicle stick in the middle.

Freeze

Continue to freeze for an additional 4-6 hours or overnight.

Release the Popsicles

Run hot water around the mold for 30-45 seconds to help release the popsicles.

Additional Toppings

Want to take these to the next level? OK! If you want to drizzle or dip these popsicles into some melted chocolate, melt some chocolate in the microwave in 30 second increments, stirring in between each increment, repeating until melted and smooth. Garnish with some chopped roasted peanuts if you wish.

How to Store

Keep any leftover healthy peanut butter popsicles in the molds or transfer them to a freezer-safe container. Make sure to place parchment paper between the popsicles to prevent them from sticking together.

Other Variations

Berry Blast: Add a handful of fresh berries into the mixture for a fruity twist. Strawberries, blueberries, raspberries – take your pick or use a mix! The berries add a burst of natural sweetness and a lovely color to your popsicles. Plus, they’re packed with antioxidants, making your treat even healthier.
Nutty Delight: Use almond butter or cashew butter instead of peanut butter for a different nutty flavor. Almond butter adds a subtle, sweet flavor, while cashew butter gives a rich, creamy texture. This variation is perfect if you want to switch things up or if you have a peanut allergy in the family.
Mint Choco: Add a few drops of peppermint extract and some crushed vegan mint candies. This combo is perfect for mint chocolate lovers. The refreshing mint pairs beautifully with the creamy yogurt and chocolate chips, creating a popsicle that’s both cooling and indulgent.
Tropical Paradise: Mix in some crushed pineapple and shredded coconut for a taste of the tropics. The pineapple adds a juicy, tangy flavor, while the coconut gives a bit of texture and extra creaminess. It’s like a mini vacation in every bite!
Chocolate Lovers: For the ultimate chocolate fix, mix in some cocoa powder with the yogurt and peanut butter. You can also add a drizzle of melted dairy-free chocolate on top after the popsicles are frozen. This one’s for the chocoholics who want a little extra decadence in their lives.With these variations, you can create a whole range of delicious popsicles that cater to every taste preference. Mix and match to discover your favorite combo, and enjoy the process of experimenting with different flavors.

These Peanut Butter Chocolate Chip Yogurt Popsicles are a delightful treat for anyone looking to enjoy a healthy and refreshing dessert. Perfect for hot summer days, they’re not only tasty but also packed with nutritious ingredients. Whether you’re lounging by the pool, hosting a BBQ, or just in need of a sweet snack, these popsicles are sure to be a hit.

Why stop there? Get creative and experiment with your own mix-ins and toppings. Maybe add some crushed pretzels for a salty crunch, or swirl in some fruit preserves for an extra burst of flavor. The possibilities are endless, and the results are always delicious. So, grab your ingredients, get mixing, and enjoy the sweet satisfaction of a homemade treat that’s as good for you as it tastes.

Happy freezing and indulging! Your taste buds will thank you! Share on Pinterest, Facebook & Instagram! Let us know how yours turned out!

More Delish Recipes You’re Craving!

Easy Peanut Butter Chocolate Chip Yogurt Popsicles

This recipe for our easy and creamy Peanut Butter Chocolate Chip Yogurt Popsicles is deliciously homemade and absolutely perfect for a refreshing summer treat! Imagine biting into a creamy, peanut buttery popsicle with little pockets of chocolatey goodness. Yum!

Print Recipe Pin Recipe

Prep Time 5

Chill in Freezer 6

Course Dessert, Snack

Servings 8 Servings

Ingredients

Easy Vegan Peanut Butter Chocolate Chip Yogurt Popsicles

2 1/2 cups vegan Vanilla Greek yogurt
4 tablespoons agave can also use maple syrup
1/3 to 1/2 cup peanut butter
1/2 cup to 1 cup of mini dairy-free chocolate chips
Optional: Drizzles of melted dairy free chocolate chopped salted peanuts