Healthy Frozen Snickers Bananas
As an Amazon Associate, I earn from qualifying purchases. Read the full disclosure here.
Looking for a delicious and healthy treat to cool down on a hot day? These Healthy Frozen Snickers Bananas have got you covered! With a perfect blend of salty-sweet flavors from banana, peanut butter, chocolate and nuts, they’re a mouthwatering recipe choice for vegans. Dairy-free & gluten-free too!
And the best part? They only take a few minutes to make. Swap out your usual ice cream with this healthier alternative that the whole family will enjoy! You may enjoy these 25 Awesome Vegan Peanut Butter Desserts as well!
Why You’ll Love These Healthy Frozen Snicker Bananas
Introducing a vegan twist on a classic candy bar – Snickers! For those unfamiliar, Snickers bars are a delectable combination of milk chocolate, sweet nougat, chewy caramel, and crunchy peanuts that taste out of this world. But, if you’re looking for a healthier alternative with just as much flavor and texture, these frozen banana bites are the perfect choice!
Made with fresh bananas, creamy peanut butter, melted chocolate, and a sprinkle of peanuts, they’re sure to satisfy any Snickers cravings and super easy to make! While they may be different from the traditional candy bar, they hit just the spot when those salty-sweet cravings strike!
These Snicker Banana treats come packed with a ton of health benefits! Dark chocolate, a vegan’s best friend, boasts high levels of antioxidants and can even improve heart health.
And let’s not forget about the bananas, which retain all their nutrients and vitamins and are an excellent source of potassium. As for the peanut butter and nuts, they provide a perfect blend of protein, healthy fats, and essential nutrients like magnesium and potassium. So go ahead and treat yourself to this delicious and nourishing combo – your body will thank you!
Whether you’re a fan of sweet and savory flavors, a tasty and nutritious treat or just looking for a new dessert to try, this healthy frozen Snickers banana recipe is a must-make. Perfect for a hot summer day or as a sweet snack any time of the year. Kids as well as adults love them!
Ingredients You Need
Healthy Frozen Snickers Bananas Recipe
- 3 ripe bananas, but not overly ripe
- 4 tablespoons creamy peanut butter or crunchy peanut butter (can also sub with any nut butter, like almond butter, tahini, cashew butter)
- 1/2 cup dairy-free or vegan chocolate chips (Can add 1 tablespoon coconut oil for thinner chocolate coating if desired to chocolate chips when melting)
- 4 tablespoons chopped peanuts or cashews
How to Make Healthy Frozen Snickers Bananas
- Transform your bananas by slicing them into quarters. Arrange them on a parchment-lined baking sheet, add popsicle sticks if desired at this time.
- In a microwave-safe bowl, add the peanut butter and microwave for 20-30 seconds so it’s super drippy and spoon or drizzle it on top of each of the bananas.
- In another microwave-safe bowl, melt the chocolate for 1 minute, stir and pop into the microwave for another 30 seconds (repeat if necessary) if needed. If you want a thinner chocolate consistency, add a tablespoon of coconut oil and mix until everything is melted and smooth. Spoon or drizzle on top of the peanut butter layer.
- Top chocolate with chopped nuts.
- Place baking sheet in freezer for up to 2 hours, then place frozen banana snickers in an airtight container or ziplock bag and enjoy when you’re ready to indulge in some yummy treats!
Freezing Chocolate Covered Bananas
- Freeze Snickers Bananas in the freezer for up to 3 months in a ziplock bag or airtight container.
More Variations For Your Banana Pops
- If you want a change from peanut butter, you can try almond butter, cashew butter, tahini, pistachio butter, hazelnut butter or sunflower seed butter. These are different types of nut butter that have their own unique taste.
- Switch the peanuts with chopped almonds, cashews, pecans, pistachios, hazelnuts or walnuts. You can also use seeds like sunflower seeds, pomegranate seeds, quinoa seeds, pepitas, or hemp seeds.
- Use other vegan chocolate choices like white chocolate, butterscotch and milk chocolate!
- More textures? You can make it even more delicious by adding a little shredded coconut to your bananas.
- Make these bananas into banana Snickers bites, but chopping bananas smaller!
Whether you’re a fan of sweet and savory flavors, a tasty and nutritious treat or just looking for a new dessert to try, this healthy vegan banana Snickers recipe is a must-make. Perfect for a hot summer day or as a sweet snack any time of the year. Kids as well as adults love these frozen chocolate covered bananas!
Share on Facebook, Pinterest & Instagram!
More Delicious Treats!
- No-Bake Chocolate Chip Cookie Dough Bars
- Healthy Raw Vegan Chocolate Chip Cookie Dough
- Vegan Peanut Butter Cornflake Bars
- Best Chocolate Chip Peanut Butter Bars
- Easy Chocolate Peanut Butter Crunch Bars
- Vegan Peanut Butter Swirled Chocolate Banana Muffins
- Healthy Yogurt Chocolate Peanut Butter Buster Bars
- Peanut Butter Chocolate Chip Greek Yogurt Popsicles
- Frozen Fruit Chocolate Peanut Butter Bark
- Healthy Strawberry Yogurt Popsicles
- Frozen Blueberry Yogurt Cups
Healthy Frozen Snickers Bananas
Ingredients
HEALTHY FROZEN SNICKERS BANANAS RECIPE
- 3 ripe bananas but not overly ripe
- 4 tablespoons creamy peanut butter or crunchy peanut butter can also sub with any nut butter, like almond butter, tahini, cashew butter,
- 1/2 cup dairy-free or vegan chocolate chips Can add 1 tablespoon coconut oil for thinner chocolate coating if desired to chocolate chips when melting
- 4 tablespoons chopped peanuts or cashews
Instructions
HEALTHY FROZEN SNICKERS BANANAS RECIPE
- Transform your bananas by slicing them into quarters. Arrange them on a parchment-lined baking sheet, add popsicle sticks if desired at this time.
- In a microwave-safe bowl, add the peanut butter and microwave for 20-30 seconds so it's super drippy and spoon or drizzle it on top of each of the bananas.
- In another microwave-safe bowl, melt the chocolate for 1 minute, stir and pop into the microwave for another 30 seconds (repeat if necessary) if needed. If you want a thinner chocolate consistency, add a tablespoon of coconut oil and mix until everything is melted and smooth. Spoon or drizzle on top of the peanut butter layer.
- Top chocolate with chopped nuts.
- Place baking sheet in freezer for up to 2 hours, then place in an airtight container or ziplock bag and enjoy when you're ready to indulge in some yummy treats!
