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The beauty of this easy Frozen Fruit Chocolate Peanut Butter Bark recipe, is it’s so perfect when you’re in the mood for a summer healthy snack with some of your favorite fresh fruits, peanut butter and chocolate! It’s a great way to get a healthy dose of fruit and satisfy those sweet cravings!

More easy no bake desserts? You’ll love these Healthy Frozen Snickers Bananas, this Vegan Greek Yogurt Superfood Bowl and these Vegan Peanut Butter Cornflake Bars for sure!

Why You’ll Love This Easy Frozen Fruit Bark

Want to indulge in a sweet treat without compromising your health goals? Look no further than frozen fruit bark with peanut butter and chocolate in every bite!
This delicious treat not only satisfies your sweet tooth, but also provides a nutritious boost of vitamins and antioxidants.
Basically 4 ingredients and it’s so easy to make!
We used strawberries and blueberries, but you can use whatever fruit combos you want! You can explore different flavor combinations, and make it in the comfort of your own home in a matter of minutes!
Perfect for healthy sweets when you want a piece or two on a whim, right from the freezer to party platters or summer time when you want a refreshing, indulgent treat!
Awesome with the sea salt on top for a sweet and salty delight.

Ingredients You Need

Frozen Fruit Chocolate Peanut Butter Bark Recipe

6-8 strawberries, sliced
1 cup blueberries
1 1/4 cups creamy peanut butter or crunchy peanut butter
1 1/4 cups dairy-free semi-sweet chocolate chips or chocolate bar (any dairy-free milk, dark, or even white chocolate can be used)
2 teaspoons coconut oil
Sea salt, optional

Instructions How to Make Frozen Fruit Chocolate Peanut Butter Bark

Line a baking sheet with parchment paper.
Slice your strawberries and lay them on the parchment paper in a rectangular size like 9″x13”. Add the blueberries in the open spaces.
Microwave the peanut butter for 15-20 seconds and spread it over the strawberries and blueberries and then place the baking sheet in the freeze for 5 – 10 minutes.
Microwave the chocolate and oil in 20-second increments until smooth, stirring in between each burst until the chocolate is melted and smooth.
Remove the baking sheet from the freezer and pour the melted chocolate over the peanut butter layer. Top with sea salt if desired.
Freeze for at least two hours, then slice or break it apart as you wish!

Storing Frozen Fruit Chocolate Peanut Butter Bark

Store any leftovers in an airtight container in the freezer for up to three months.

More Variations for Frozen Fruit Chocolate Peanut Butter Bark

For some healthier alternatives, use some chia seeds, hemp seeds, flax seeds or chopped nuts on top of the peanut butter layer.
Use any fruits you want to make it any flavor you want!
Any dairy-free chocolate will work! You could even use a combination of chocolate flavors.

In today’s fast-paced world, finding a healthy and convenient snack can feel like an impossible task. But fear not, because this healthy frozen fruit chocolate peanut butter bark is here to save the day.

By incorporating this simple recipe into your diet, you can easily reap the benefits of both fruits and chocolate without any guilt. So why not take a chance on this delectable bark and see for yourself? Trust us, your taste buds and waistline will thank you.

Now go grab those ingredients and get ready to indulge in a treat that’s not only ridiculously good, but ridiculously good for you. As always, remember to share and spread the love for this sweet and healthy delight. Who knows, you may even inspire someone else to join in on the frozen bark craze.

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