Vegan Spaghetti and Meat Sauce
As an Amazon Associate, I earn from qualifying purchases. Read the full disclosure here.
Do you miss traditional spaghetti and meat sauce but desire a meatless meal? Tired of boring vegan food that leaves you feeling unsatisfied? Look no further than this delicious vegan spaghetti and meat sauce recipe!
More delish vegan? Love the meatless meat? You’ll love this Vegan Stuffed Seitan Roast and these Quick Meaty & Healthy Vegan Burritos!
Why We Love This Vegan Spaghetti and Meat Sauce
So full of flavor and texture, this savory dish will have you asking for seconds. We just doctored up our favorite marinara sauce and made a quick and easy meat sauce to top our pasta!
There are so many reasons why spaghetti is on the menu in our house almost weekly. Vegan spaghetti and meat sauce is easy, cheap, kids love it, and it’s comforting.
We had been topping off our spaghetti with meatless meatballs, I think Gardein is the brand we find and use most often. Tonight we went with a ‘meat’ sauce. We tried Lightlife’s ground ‘beef’ and added a fresh sauteed onion and green pepper.
Ingredients You Need
Vegan Spaghetti and Meat Sauce Recipe
- onion
- green pepper
- Olive Oil or Grapeseed Oil
- Garlic Powder
- Meatless Meat – Ground beef-free mix, meatless Vegan Substitute. Plant-Based Meat Alternative for Burgers, Tacos, Crumbles & More
- Marinara
- Spaghetti Noodles
- vegan parmesan
How to Make Vegan Spaghetti and Meat Sauce
- Heat the olive oil.
- Sauté onion and green pepper in the oil for a couple minutes, until soft.
- Over medium heat add stir in the ground ‘meat’ and garlic powder. Stir often for 5 minutes.
- Add the marinara, stir in well.
- Cover and cook for 5 – 7 minutes, stir occasionally.
- Pour over cooked spaghetti noodles.
- Add some vegan parmesan or red pepper flakes for some extra flavor!
In conclusion, you can easily create a delicious vegan version of the classic spaghetti and meat sauce. With a few simple vegan ingredients, you can make a tasty and nutritious meal full of flavor and texture.
Try out this vegan spaghetti and meat sauce today—it won’t disappoint!
More Comforting Vegan Recipes
- Vegan Lentil Bolognese Sauce
- Creamy & Flavorful 15-Minute Vegan Sauce for Pasta or Rice
- Best Ever Easy Vegan Macaroni & Cheese
- Vegan Creamy Alfredo Broccoli Pasta
- Easy 50 Minute Vegan Chili Pasta Bake
‘Meat’ Sauce
Ingredients
- 1/2 onion diced
- 1 tbsp olive oil
- 1/2 tsp garlic powder
- 1/2 pkg Meatless Meat
- 1/2 green pepper diced
- 1 jar Marinara large jar
- 1 pkg spaghetti noodles
Instructions
- Heat the olive oil.
- Saute onion and green pepper in the oil for a couple minutes, until soft.
- Over medium heat add stir in the ground ‘meat’ and garlic powder. Stir often for 5 minutes.
- Add the marinara, stir in well.
- Cover and cook for 5 - 7 minutes, stir occassionally.
- Pour over cooked spaghetti noodles.
From the creator of Daily Vegan Meal
Love this recipe? Let AI plan your whole week.
MealThinker is an AI meal planner that knows your kitchen, tracks your nutrition, and suggests recipes based on what you have.
Learn More →